Multicooker Cuckoo
BEYOND
GOOD TASTE
Healthy Can Be Tasty
CUCKOO’s Multi-Cookers are intelligently convenient, designed to make cooking effortless. From a diverse range of cooking modes to its advanced technologies, making a deservingly good meal that is both tasty and healthy for your loved ones is just a few buttons away.
This, truly is, Beyond Good Taste.
ADVANCED TECHNOLOGY
PRESSURE COOKING
Pressure cooking allows food to be cooked with greater humidity and higher temperature than conventional boiling or steaming method. The pressure of 200.0kPa, above atmospheric pressure, and water temperature in pressure cooker can reach up to 121°C (252°F)
The Best Convection Current
60° shape creates the best convection current for the best cooking result
The Best Heating Power
Wold’s first 200.0kPa cooker
INDUCTION HEATING TECHNOLOGY WITH MEGA THERMAL POWER
Induction heating technology heats food with radio frequency electricity emitted from the induction heating zone underneath the pot. The entire pot acts as the heating element so that food is cooked more evenly. This innovative feature is capable of heating food up to 20% quicker.
COATING TECHNOLOGY
The inner pot is coated with CUCKOO’s proprietary SK-FLON coating, which keeps food from being contaminated by harmful substances like aluminium and prevents rice from sticking onto the walls of the pot.
• Endurance to high heat, pressure • Non-stick coating • Scratch resistance • Chemical resistance
SMART TECHNOLOGIES
Enjoy the best cooking experience with CUCKOO’s multi-cookers! All you need to do is to prepare the ingredients, select your desired cooking modes and let our smart technologies do the work for you!
Smart Algorithm
With over 30 years of experience and fine-tuning our multi-cooker technology, you can now cook anything and easily without worry! Check out the most advanced multi-cooker automation in controlling heat, time, pressure and power consumption in the industry!
Faster | Tastier | More Nutritious
ECO TECHNOLOGY
BETTER TASTE USING LESS ENERGY
The vacuum inner pot retains heat for longer and also reduces the re-heating time to save energy.
Energy Consumption
FULL STAINLESS STEEL DETACHABLE
COVER (PATENTED)
The inlet of the top cover is made out of stainless steel, a material that can endure high temperature, pressure and steam. It is also detachable for easy cleaning!
AUTOMATIC STEAM CLEANING
Pour some water into the inner pot then press the automatic steam cleaning button – Hot steam will clean your cooker thoroughly.
WATER DRAINAGE SYSTEM
This drainage system helps to prevent bad odours and growth of bacteria in order to keep food fresh for a longer period of time.
VOICE NAVIGATION
Available in multiple languages, this system is effective in keeping the experience of using a multi-cooker easy and intuitive.
Detachable Cover Detection Device
Disable handle from turning so the lid cannot be shut if detachable cover is not detected
Non Revertible Safety Device (Solenoid Valve)
The last resolution of safety that releases inner pressure when high level of pressure is detected
Blocking protection
Cover
Blocks food from getting into the top lid
Automatic SteamEmission Device
Release the pressure ifpressure poise is brokendown
Sensor for 3dimentional warming
Regulates optimal warningtemperature to maintainoriginal flavor of the foodinside
Alarm for
Overheating
Alarm goes off when the product is overheated
Locking Checking
Device
Release the pressure ifpressure poise is brokendown
Auto TemperatureControlling Device
Maintains the optimaltemperature of the oven
Detachable CoverDetection Device II
Only allows the cooking toproceed when detachable cover is properly attached
Lid Locking
Device
Ensure lid stays shut untilinner pressure is low and safe to open
Pressure Control
Device
Weight of pendulum regulates the pressure and ensures safety
Slow Open
Mechanism
Opens the top lid nice andslow by hydraulic damper
Secondary PressureRelease Device
This secondary device will make sure to release pressure from inside
Soft Steam
Cap
Surrounds the pressure pendulum and makes the steam spin around the cap360° before it is emitted
Inner Pot Detection
Device
Allows the cooking function to operate only when the inner pot is detected
Magnetic Safety Sensor of top lid (Reed Switch)
Switches on the power only when the top lidis securely locked
Thermal
Fuse
Prevents rice cooker from overheating
Pressure Control Device(Safety Packing)
Releases pressure from inside when the steam ventilation is blocked
Malfunction
Indicator
Indicates when abnormal conditions or system malfunctions are detected
Circuit Board
Fuse
Device switches off automatically in case of short circuit or malfunction of components
Electric Currect
Fuse
Protects a circuit from irregular electric voltage
Remaining Pressure
Emitting
Device(Pressure Poise lift)A pendulum that gently emits the pressure from inside
RICE, ELEVATED
What is GABA Rice?
GABA (Gamma-Aminobutyric Acid) rice is made by germinating brown rice to sprout its cereal germ (0.5-1mm), fully activating the rice’s innate nutrition, and making it fluffier, tastier and easier to digest!
BENEFITS OF GABA RICE
Prevents High
Blood Pressure
Protects skin from
Ultraviolet Rays
Maintains healthy levels
of Cholestrol
Improve Diabetes
Control
Prevents
Constipation
Prevents
Osteoporosis
Promotes
mental strength
Relieve stress & prevent Alzheimer’s
GERMINATING GABA RICE WITH CUCKOO MULTI-COOKERS
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